Safdar Khan brings years of hospitality experience and food and beverage knowledge to the leadership at MSK Events and Hospitality. With more than 25 years in the industry, Khan’s background spans from major international franchise restaurants to international hotel chains. He has extensive experience with restaurant consulting, banquets, catering, new restaurant openings, renovation planning and asset management. He has held positions from Restaurant Manager, Manager Food and Beverage, Director Banquet (Food and Beverage) at Marriott Hotel Islamabad Pakistan, Crown Plaza Hotel Islamabad Pakistan.
“Customers may forget what and how you have served but they will never forget how you made them feel”
MSK Events & Hospitality
MSK Events & Hospitality is a full-service restaurant, banquet, event management, catering and advisory company. Providing innovative and strategic counsel and services to the hospitality industry in Pakistan. Simply put, if your business serves food and beverage of any kind, anywhere, we can help you run a better, professional and more profitable operation and also provide restaurant management services.
Specializing in openings along with turnarounds for struggling or financially distressed operations. Our expertise is wide ranging and includes concept development, menu development, supply chain, restaurant design, practical layout, pre-construction, operational procedures, digital marketing, SOP’s, skilled staff hiring and professional training.
SERVICES
Restaurant Consultancy
Concept Development
Revive Business in Loss
Food and Beverage Strategies
Menu & Kitchen Development
Restaurant Layout
Operational Procedures
Skilled Staff Hiring & Training
Event Management
Caterings
Corporate Events
Private Parties
Birthday Parties
Wedding Planning and Décor
National Day Receptions
Armed Forces Day Receptions
PROJECTS
TESTIMONIALS
Our Team
Our goal is to always provide an exceptional level of service, and we aim for lasting partnerships with our clients and to have fun while doing all this.